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Carolyn Steel: How Food Shapes Our Cities by Carolyn Steel

Carolyn Steel: How Food Shapes Our Cities

by Carolyn Steel

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Title Details

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Running Time
15 Min.

Description

Every day, in a city the size of London, 30 million meals are served. But where does all the food come from? Architect Carolyn Steel discusses the daily miracle of feeding a city, and shows how ancient food routes shaped the modern world.

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