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A Guide to Wine
by Julian Curry
Credits: Audio CD | Digital Download
Actor and wine expert Julian Curry has devised a unique audiobook guide to wine which takes the listener to the heart of winemaking and wine drinking in a clear but light-hearted manner.
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The Beginner's Guide to Healthy Eating
by Andrew Weil, M.D.
Credits: Audio CD | Digital Download
Is it possible to eat what you want and remain healthy, happy, and energetic...
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The South Beach Diet
by Arthur Agatston
Credits: Audio CD | Audio Cassette
The verdict is in: those simple carbs we've been living on are killing us. For good health, we've got to get our blood sugar under control and stop the incessant cravings. Or so says Dr. Arthur Agatston, author of The South Beach Diet.
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My Life in France
by Julia Child
Credits: Audio CD
In her own words, here is the captivating story of Julia Child's years in France, where she fell in love with French food and found "her true calling".
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The Omnivore's Dilemma
by Michael Pollan
Credits: Audio CD
The best-selling author of The Botany of Desire explores the ecology of eating to unveil why we consume what we consume in the 21st century.
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Wine Appreciation Freeway Guide
by Robin Stark
Credits: Audio CD | Digital Download
The fun road to wine education!
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Kitchen Confidential
by Anthony Bourdain
Credits: Audio CD
Kitchen Confidential will make your mouth water while your belly aches with laughter. You'll beg the chef for more, please.
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Healthy Eating Freeway Guide
by Penny Steward
Credits: Digital Download
Food facts that could save your life!
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Recipes From My Life
by Pat Conroy
Credits: Audio CD
It all started 30 years ago with a chance purchase of The Escoffier Cookbook, an unlikely and daunting introduction for the beginner....
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Taking Care of Yourself
by Andrew Weil, M.D.
Credits: Audio CD
Dr. Andrew Weil invites you to join him in a comprehensive personal health course. His advice is based on sound, up-to-date recommendations - so you can start Taking Care of Yourself.
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French Women for All Seasons
by Mireille Guiliano
Credits: Audio CD
For the legions of fans who asked for seconds after devouring "French Women Don't Get Fat," this charming and practical audiobook reveals how to add some "joie" to one's "vie"--and to the table--every day of the year.
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French Women Don't Get Fat
by Mireille Guiliano
Credits: Audio CD
French women don't get fat, but they do eat bread and pastry, drink wine, and regularly enjoy three-course meals. In her delightful tale, Mireille Guiliano unlocks the simple secrets of this "French paradox"; how to enjoy food and stay slim and healthy.
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The Healthy Kitchen
by Andrew Weil, M.D.
Credits: Audio CD
Two of America's most popular authorities on healthy eating and cooking join forces in this inspiring guide to healthy cooking, day-by-day, packed with essential information...
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Cod
by Mark Kurlansky
Credits: Audio CD | Digital Download
The innocuous cod has been the subject of international wars, national diets, economies, livelihoods, and health in general...
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Candyfreak
by Steve Almond
Credits: Audio CD
Steve Almond doesn't just love candy, he unabashedly worships every aspect of confectionary culture....
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Jenny Craig's What Have You Got to Lose?
by Jenny Craig
Credits: Digital Download
Jenny Craig has helped thousands of people lose the weight they never thought they could, while...
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Animal, Vegetable, Miracle
by Barbara Kingsolver
Credits: Audio CD
In her first full-length nonfiction narrative, bestselling author Kingsolver reveals an old truth: you are what you eat.
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Animal, Vegetable, Miracle
by Barbara Kingsolver
Credits: Audio CD | Audio Cassette | MP3 CD
In this seamless diary narrative, best-selling author Barbara Kingsolver tells how she and her family relocated to southern Appalachia after suffering through years of drought in Arizona.
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Hidden Kitchens
by Davia Nelson
Credits: Audio CD
The saga of the Chili Queens of San Antonio, NASCAR kitchens tucked away in the crew pits at race tracks, the story of an unexpected kitchen--the George Foreman Grill--these stories and more from Hidden Kitchens.
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Julia and Julia
by Julie Powell
Credits: Audio CD
With the humor of Bridget Jones and the vitality of Augusten Burroughs, Julie Powell recounts how she conquered every recipe in Julia Child's Mastering the Art of French Cooking and saved her soul.
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Garlic and Sapphires
by Ruth Reichl
Credits: Audio CD
Garlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously....
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Paula Deen: It Ain't All about the Cookin'
by Paula Deen
Credits: Audio CD
The Food Network superstar brings her warm, well-loved voice to listeners in this inspiring and often shocking memoir of her journey to success.
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The Taste of Conquest
by Michael Krondl
Credits: Audio CD | MP3 CD
In this engaging, anecdotal history of food, world conquest, and desire, a chef-turned-journalist tells the story of three legendary cities---Venice, Lisbon, and Amsterdam---that transformed the globe in the quest for spice.
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The Sharper Your Knife, the Less You Cry
by Kathleen Flinn
Credits: Audio CD
In 2003, Kathleen Flinn, a 36-year-old American living and working in London, returned from vacation to find that her corporate job had been eliminated.
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Cooked: From the Streets to the Stove
by Jeff Henderson
Credits: Audio CD
Cooking cocaine is remarkably similar to cooking foie gras. Both are costly ingredients and require careful attention.
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