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1.
An Edible History of Humanity
An Edible History of Humanity
by Tom Standage
Formats: Audio Download | Audio CD ($26.99) | MP3 CD ($17.99)
Published: June 2009

Throughout history, food has acted as a catalyst of social change, political organization, geopolitical competition, industrial development, military conflict, and economic expansion. An Edible History of Humanity is a pithy, entertaining account of how a series of changes---caused, enabled, or influenced by food---has helped to shape and transform societies around the world.
 
2.
The Food of a Younger Land: The Wpa's Portrait of Food in Pre-World War II America
The Food of a Younger Land: The Wpa's Portrait of Food in Pre-World War II America
by Mark Kurlansky
Formats: Audio Download | Audio CD ($31.49) | MP3 CD ($22.49)
Published: May 2009

Mark Kurlansky's new book takes us back to the food of a younger America. Before the national highway system brought the country closer together, before chain restaurants brought uniformity, and before the Frigidaire meant that frozen food could be stored for longer, the nation's food was seasonal, regional, and traditional.

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