Grape Radio Podcast
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GrapeRadio is a radio show discussing wine related topics that is broadcast over the Internet using podcast technology. Show topics review issues such as the enjoyment of wine, wine news and industry trends. The hallmark of the show will be guest interviews with winemakers, vineyards owners, wine retail/wholesale leaders, restaurateurs and sommeliers.
About Podcasting:
For those of you new to podcasting, Click Here to read our "Introduction to Podcasting" Article.

Write a Review of Grape Radio Podcast
   
LOLJPB, February 17, 2006
Reviewer: LOLJPB
I'm a big fan of the Grape Radio podcast. As a budding wine connoisseur it's fun to listen to these guys cover a wide variety of wine-related topics. Who thought a 40 minute discussion about corks could be so interesting?! :)
The quality of the Grape Radio podcast is solid and the guys have just completed a new studio to do their podcast from so you can expect the quality to remain high. Kudos to the Grape Radio crew for showing the rest of us how a top-notch podcast is produced. I'll be a listener for a long time.

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Podcast Website: http://www.graperadio.com
The Champagne of Philipponnat
Mon, May 12, 2008
Welcome to our video podcast of the The Champagne of Philipponnat - Video Show #32.
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Although the Philipponnat family history in the Champagne region dates back to 1522, the recent history began when Auguste and Pierre Philipponnat settled in the Mareuil-sur-AĂż region [...]
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Champagne Taittinger: A Walk Through the Cellars
Mon, May 05, 2008
Welcome to our video podcast of the A Walk Through the Cellars - Taittinger - Video Show #31.
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The roots of Taittinger date back to 1734, when Champagne merchant Jacques Fourneaux established his company. The business prospered through the 19th century, [...]
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The Wines of Marqués de Murrieta
Mon, Apr 28, 2008
If you are into Spanish wine, it is likely you are aware of the oldest Bodega in the Rioja. Founded in 1852, Marqués de Murrieta concentrates on making Reserva and Gran Reserva, each spending multiple years in large oak barrels. The Castillo de Ygay is their Gran Reserva, and is produced only in exceptional years. [...]
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The Wines of Dunn Vineyards
Mon, Apr 21, 2008
Beginning in 1979, Randy Dunn (then winemaker at Caymus) produced his first vintage of Cabernet from Howell Mountain fruit, arguably putting Howell Mtn on the map, and creating a demand from then on for “mountain-grown”
fruit from Napa Valley.
Join us as we talk with Kristina Dunn about her role as marketing director of the family business, [...]
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Among the Stones - The Wines of Cayuse
Mon, Apr 14, 2008
Welcome to our video podcast of the Among the Stones - The Wines of Cayuse - Video Show #30.
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Some might say Christophe Baron had rocks in his head to plant Syrah in 1997 in Washington’s Walla Walla Valley. But actually, it [...]
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Soil, Weather, Terroir and Wine
Mon, Apr 07, 2008
Ted Burns interviews David Schildknecht, Robert White and Greg Jones about the influences of soil and weather on wine grapes. David Schildknecht is a well-respected wine critic and writer for the Wine Advocate and has a special interest in the topic of terroir. Robert White is author of the book, Soils for Fine Wine. Greg [...]
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Shadow Stevens and the Wines of Scott Paul
Mon, Mar 31, 2008
Scott Paul Wines is a boutique winery dedicated to producing ultra-premium Pinot Noirs from the Willamette Valley of Oregon. Proprietor and winemaker, Scott Paul Wright, came to winemaking as a second career. For thirty years, he had a career in the radio and music industries. As a disc jockey, his handle was [...]
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Amarone of Masi
Mon, Mar 24, 2008
The Boscaini family have been the owners of the Masi Winery in the Veneto region of Italy for six generations, and specialize in the production of Amarones and Reciotos. In 1964, Masi rediscovered and refined the technique of double fermentation using semi-dried grapes, essentially updating the style of Amarone by using new vinification techniques. Their [...]
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The Union des Grands Crus de Bordeaux Tour
Sat, Mar 22, 2008
Welcome to our video podcast of the Union des Grands Crus de Bordeaux Tour - Video Show #29.
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The highly touted 2005 Bordeaux vintage was reason enough to attend the Union des Grands Crus de Bordeaux tasting in Santa Monica. With nearly [...]
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The Prince of Pinot and the 2007 IPNC
Mon, Mar 17, 2008
Starting in 1987, the International Pinot Noir Celebration is held annually in McMinnville, Oregon, on the beautiful grounds of Linfield College. Arguably the benchmark in Pinot Noir festivals, this brings in participating wineries from Australia, Chile, France, New Zealand, and of course the U.S., along with seminars, winemaker discussion panels, bus tours, lunches [...]
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2007 Pinot Days - Part 1
Mon, Mar 10, 2008
The 3rd annual Pinot Days, held in San Francisco’s Fort Mason Event Center, showcases some of the finest artisans making Pinot today. Organizers Steve and Lisa Rigisich and Eric and Teri White continue to tweak this event, and with blind tastings, grand tastings and seminars, it is one of the must-attend Pinot Noir festivals during [...]
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2008 Naples Winter Wine Festival - Part 3
Thu, Mar 06, 2008
Welcome to our video podcast of the 2008 Naples Winter Wine Festival - Part 3 - Video Show #28.
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Part 3 of our coverage of the 2008 Naples Winter Wine Festival continues with more conversation from attendees, vintners, organizers, and some successful [...]
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2008 Naples Winter Wine Festival - Part 2
Wed, Mar 05, 2008
Welcome to our video podcast of the 2008 Naples Winter Wine Festival - Part 2 - Video Show #27.
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Part 2 of our coverage of the 2008 Naples Winter Wine Festival continues with more conversation from attendees, vintners, and organizers, and we’ll [...]
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2008 Naples Winter Wine Festival - Part 1
Wed, Mar 05, 2008
Welcome to our video podcast of the 2008 Naples Winter Wine Festival - Part 1 - Video Show #26.
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The 2008 Naples Winter Wine Festival raised $14 million for children’s charities, making it once again the most successful charity wine auction in [...]
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The Wines of Domaine Faiveley
Mon, Mar 03, 2008
Founded in 1825 in Nuits-Saint-Georges, Maison J. Faiveley has expanded over seven generations to include prestigious Crus from CĂ´te de Nuits and CĂ´te de Beaune, as well as the most renowned appellations of CĂ´te Chalonnaise, such as Mercurey. Today, Domaine Faiveley owns more than 120 hectares (296 acres), including seven appellations in their entirety (monopoles) [...]
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The Wines of Moueix
Mon, Feb 25, 2008
If you are a Bordeaux fan, the name Château PĂ©trus will be no stranger to you - even if the wine might be, given it’s exalted status and price. But, such is the result of something made in nearly miniscule quantities. Along with PĂ©trus, the Moueix family own several other “right bank” Châteaux in St. [...]
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The Wines of Vietti
Mon, Feb 18, 2008
The Vietti family trace their winemaking roots back to the mid 1800s in the Piedmont region of Italy. The modern era for Vietti began with Mario Vietti producing the first Vietti labeled wines, transforming the family’s farm into a grape growing and wine-producing business. In 1952 Alfredo Currado, married Mario’s daughter, Luciana, and became [...]
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The Wines of Michel Chapoutier
Mon, Feb 11, 2008
Michel Chapoutier is one of the most highly respected winemakers in all of France. Since taking over his family firm in 1990 at age 26, he has transformed M. Chapoutier winery into its eminent role in the RhĂ´ne Valley.
Michel embodies both the modern and the traditional, working at expanding operations and experimenting with cutting [...]
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Burgundy and the World of Pinot Noir
Mon, Feb 04, 2008
If you are into Pinot Noir, seminars on the subject are almost always interesting. But, what really gets all of the pinophiles attention and turns them into Burg-heads, is the opportunity to hear more about the Holy Grail of Pinot Noir - Burgundy. Join us as we listen to Allen Meadows take us [...]
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Schramsberg Vineyards
Mon, Jan 28, 2008
Welcome to our video podcast - Schramsberg Vineyards - Video Show #25.
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The origins of Schramsberg Vineyards began in 1862, when immigrant Jacob Schram bought some acreage on a hillside in Napa Valley. He was a barber at the time, but [...]
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Chateau Mouton Rothschild
Mon, Jan 21, 2008
When Baron Nathaniel de Rothschild, a member of the English branch of the Rothschild family, purchased Pauillac’s Château Brane-Mouton in 1853, he founded what would become a Bordeaux powerhouse. Classified in 1855 as a second growth (”a first among seconds”), it would take almost 120 years to gain back what arguably should have been [...]
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The Wine of Frederic Magnien
Mon, Jan 14, 2008
Frederic Magnien always felt destined to follow in his father’s footsteps - indeed, he is the 5th generation in his family to farm vineyards or make wine in Burgundy’s Morey-St-Denis. As winemaker for both his father’s label (Domaine Michel Magnien) as well as his own nĂ©goce wines (Maison Frederic Magnien), Frederic approaches both vineyard management [...]
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Wine and Cheese Pairing
Mon, Jan 07, 2008
Is it soft cheese with white wine, and hard cheese with red wine? Or, what’s this we have been hearing lately about cheese not even being a good match with wine?
Find out the answers to some of your fromage questions as we listen to this World of Pinot Noir seminar on wine and cheese [...]
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The Iron Sommelier
Mon, Dec 31, 2007
Imagine having the ability to pair food and wine, while the sommelier stands by ready to offer advice and/or commentary. That’s how the Iron Sommelier Challenge worked at the 2007 World of Pinot Noir. Five sommeliers sat on the panel, and took the attendees through each of the wines (Blind - not knowing [...]
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Stewards of the Land: Russian River Valley
Tue, Dec 25, 2007
Welcome to our video podcast - Stewards of the Land Russian River Valley, Sonoma - Video Show #24.
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When you think of the Russian River Valley, what comes to mind? Pinot Noir and Chardonnay? Well, right now, yes, but it [...]
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To Cork or Not to Cork
Mon, Dec 24, 2007
For journalist and author George M. Taber, much of our enjoyment of wine has to do with what he refers to as “the romance of the cork.” Indeed, there is a celebratory, even romantic feeling on hearing the “pop” of a cork pulled from a bottle. Unfortunately, romance sometimes becomes tainted.
Although world [...]
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Shea Vineyards - Video
Thu, Dec 20, 2007
Welcome to our video podcast - Shea Vineyards - Video Show #23.
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Oregon is rightfully known as Pinot Noir country, and one of the better-known purveyors of this grape is the 200-acre vineyard planted by Dick and Deirdre Shea in 1989. [...]
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Wine Tasting with Shea Vineyards
Mon, Dec 17, 2007
With friends and families gathering this time of year, plus a multitude of holiday parties, what better time to open several bottles of wine and organize your own wine tasting. With this in mind, the GrapeRadio bunch got together to assess 10 wines in a slightly formalized setting. In this case, “formalized” meant [...]
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The Winery at LaGrange - Video
Thu, Dec 13, 2007
Welcome to our video podcast - The Winery at LaGrange - Video Show #22.
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Located just outside of Haymarket, Virginia, the Winery at LaGrange is in a beautiful pastoral setting. The winery is named for its three and a half story [...]
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Boordy Vineyards - Video
Wed, Dec 12, 2007
Welcome to our video podcast - Boordy Vineyards - Video Show #21.
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Located in Hydes, Maryland, Boordy Vineyards was founded by Philip and Jocelyn Wagner, who established Maryland’s first commercial winery in 1945. Boordy is probably best known for introducing new [...]
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Linden Vineyards - Video
Wed, Dec 12, 2007
Welcome to our video podcast - Linden Vineyards - Video Show #20.
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The one constant we heard during our East Coast winery visits was: see Jim Law at Linden Vineyards. And, without a doubt, we found Jim to be one of [...]
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Your New Years Wine Resolution
Mon, Dec 10, 2007
As this year draws to a close, it is almost time to make those New Years’ Resolutions. How many of your resolutions are wine-related? Have you made made resolutions before? Were you able to keep them, or did you just give up?
The GrapeRadio bunch discuss past successes and failures to live up [...]
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Global Warming and Wine
Mon, Dec 03, 2007
Global Warming – what does this portend for wine growers, wine makers and consumers? What adaptive changes will need to be made in existing wine regions as global temperatures increase? Will wine growing need to be relocated in cooler regions?
Despite the many scientific uncertainties about the full effects if global warming, one thing [...]
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The Pioneers of Pinot Noir
Mon, Nov 26, 2007
The word Legend seems to get tossed around quite a bit. But, in this case that word seems more than apt.
Considered true legends of Pinot Noir (as well as Pied Pipers for the variety on the West Coast), these 4 gentlemen almost single-handedly started the New World Pinot Noir revolution. Join us as [...]
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A Look Back at Wine
Mon, Nov 19, 2007
Do you ever long for the good old days? Were things in the wine world really better in 1990 - or were they actually not as good as we remember? Arguably, the year 1990 signaled the beginning of many changes to come in the growing, making, and selling of wine - not just [...]
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An Interview with Jancis Robinson
Mon, Nov 12, 2007
Unless you have been on a desert island for the past 20 years, the name Jancis Robinson will need no introduction. However, for those of you who have unfortunately been marooned, here is a brief introduction.
Since 1975, Jancis has been one of the preeminent voices in the world of wine. A Master of [...]
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Champagne with Veuve Clicquot
Mon, Nov 05, 2007
Think of Veuve Clicquot Ponsardin Champagne, and what comes to mind? Possibly that bright yellow label on the non-vintage bottling? Or, perhaps it is the stylish bottle of La Grande Dame vintage bottling. Well, did you know that Madame Clicquote is actually the inventor of the table de remuage, or riddling table. [...]
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An Interview with Jay Miller of Robert Parker
Mon, Oct 29, 2007
Anyone familiar with Robert M. Parker’s newsletter, The Wine Advocate, is probably also familiar with Dr. Jay Miller. A clinical psychologist by training, Jay Miller assisted Bob Parker with tastings, visits, and editing for the Wine Advocate, on a part-time basis from 1985 to 1998. Bob “discovered” Dr. J., who was working part-time [...]
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The Wines of Laetitia
Mon, Oct 22, 2007
In 1982, Maison Deutz followed the lead of several other French Champagne houses by heading west to make California sparkling wine. Deutz found a premier location on the central coast, and in 1982 they began planting a 160-acre vineyard with Pinot Noir, Chardonnay and Pinot Blanc. In the ensuing years, Deutz was sold [...]
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All About Cognac
Mon, Oct 15, 2007
What is Cognac - is it wine or is it distilled spirits? Well, actually, it is both. It is distilled wine, or brandy, and often called eau de vie. Beyond that, in order to be called Cognac it must be made according to strictly-defined regulations, and it must also come from the Cognac [...]
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If You Could Wave A Magic Wand
Mon, Oct 08, 2007
What if you could wave a magic wand and change something about the world of wine? What would it be - affordable wine, no ratings, more ratings?
Abolish scores? Abolish corks? GrapeRadio discusses a few of the impossible changes we would love to see.
GrapeRadio Contest Alert: Tell us what you would like [...]
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