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Whole Foods Market Podcast
 
Running Time: 15 Min.
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Whole Foods Market Podcast

Whole Foods Market Podcast




Informative and engaging program focusing on a variety of topics relating to natural and organic foods. Tune in for interviews with our food experts, in-depth reports and more.

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 Podcast Website:
http://www.wholefoodsmarket.com/

All About Chocolate


Wed, Feb 7, 2007


Just in time for Valentines Day, learn how cacoa is harvested and turned into chocolate, why we love chocolate so much, and how to make simple, sophisticated chocolate truffles.

Download File - 10.8 MB
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Heart Health


Wed, Feb 7, 2007


This Valentines, go beyond the sweet candy heart messages and do your heart some real good by listening to what our experts have to say about natural options for optimizing heart health.

Download File - 11.3 MB
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All About Tea


Wed, Jan 17, 2007


Brian Keating, Tea Buyer and Blend Master for Allegro Coffee Company, reviews types of tea and brewing tips. Jody Villecco, one of our resident nutritionists, informs us of the nutritional aspects of tea while chef Alana Sugar shares some simple recipes using brewed tea as an ingredient.

Download File - 12.4 MB
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All multivitamins are not created equal.


Fri, Jan 5, 2007


Learn why all multivitamins are not the same and what you can look for to support specific needs.

Download File - 3.8 MB
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Go natural with your personal care routine


Fri, Jan 5, 2007


Get firsthand information from experts about natural personal care products. Find out why you might want to take a closer look at your deodorant, oral care, hair care and skin care products.

Download File - 10.7 MB
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New Years Entertaining and Holiday Green Mission Tips


Wed, Dec 27, 2006


Before celebrating New Year's, help make the holidays a little greener by following some simple tips from Lauren Thomas, our favorite green living enthusiast. Next, Devon Broglie, voted Texas Best Sommelier for 2006, shares some wisdom for choosing the perfect Champagne or sparkling wine for your celebration. Michele DiPietro, New York City recipe developer, concludes the episode by cooking up a simple plan for feeding a crowd.

Download File - 11.8 MB
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De-Stress Your Holidays


Mon, Dec 11, 2006


Jody Villecco, one of our resident nutritionists, reviews some simple tips for easing the stress of the holiday season. Also, our favorite specialty foods expert, Cathy Strange, has visions of Dalmatian Plum Spread, while Alana Sugar, a professional chef and nutritionist, has some tasty, homemade ideas for holiday gift giving.

Download File - 10.7 MB
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Special Holiday Episode #3: Exclusive Brie and Wine Pairings


Wed, Dec 6, 2006


We check-in with our favorite cheese expert, Cathy Strange, to hear what she has to say about the exclusive Isigny Ste. Mêere Brie made in the lush Normandy region of France. Get holiday serving tips, along with some delightful wine pairing ideas for this rich, luscious cow's milk cheese.

Download File - 6.2 MB
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Special Holiday Episode #2: Top Ten Wines and Cheese Pairings


Mon, Nov 20, 2006


Gain insight into our Top Ten Wine list and discover some amazing cheeses to pair with these special holiday wines.

Download File - 9.8 MB
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Special Holiday Episode #1: Beaujolais Nouveau


Thu, Nov 16, 2006


Learn more the about Beaujolais Nouveau, the classic holiday wine, and an exclusive blue cows milk cheese that we've sourced from a small, artisanal producer located in the Rhone Alps in France.

Download File - 8.3 MB
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Talking Turkey


Tue, Nov 14, 2006


Right in time for the Thanksgiving holiday, tune in and learn how to select a turkey and roast it to perfection.

Download File - 10.6 MB
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Animal Compassion Foundation, Pickled Vegetables and Persimmons


Mon, Nov 6, 2006


Learn more about our Animal Compassion Foundation and its important mission. Also, with the holidays right around the corner, discover some unique new pickled vegetables being offered in our olive bars and how to enjoy the ever-festive persimmon.

Download File - 11.2 MB
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Whole Planet Foundation, Hard Squash and Pumpkins


Wed, Oct 18, 2006


Celebrate October with pumpkins and winter squash and learn about our Whole Planet Foundation

Download File - 12.5 MB
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Chilean Sea Bass and Seafood Sustainability


Wed, Sep 20, 2006


Learn about Chilean Sea Bass, how to cook it and why we're bringing it back into our stores after pulling it in 1999.

Download File - 9.7 MB
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Organic Harvest


Thu, Aug 31, 2006


Learn about the current issues in the organic world, find out what organic produce is in stores in September and get some quick and simple recipe ideas for organic arugula and organic apples.

Download File - 10.5 MB
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Locally Grown


Mon, Aug 7, 2006


In our second episode focusing on the benefits of locally grown produce, we learn about locally grown tomatoes and basil and share a delicious recipe idea.

Download File - 9.1 MB
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Locally Grown

podcasts@wholefoods.com
Mon, Jul 17, 2006


Explore the reasons for buying locally grown produce, learn how to choose a great peach, and get simple, delicious recipe tips for adding peaches to your menu.

Download File - 9.7 MB
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  • Published: 2002
  • LearnOutLoud.com Product ID: W018921

 Sports & Hobbies  Cooking & Wine
 Self Development  Diet & Nutrition
 
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