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Catalog
The Experienced English Housekeeper
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00 - Dedication and Preface
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01 - Observations on Soups
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02a - Observations on Dressing Fish - Part 1
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02b - Observations on Dressing Fish - Part 2
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03 - Observations on Roasting and Boiling
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04a - Observations on Made Dishes - Part 1
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04b - Observations on Made Dishes - Part 2
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05 - Observations on Pies
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06 - Observations on Puddings
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07 - Observations on Making Decorations for a Table
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08 - Observations on Preserving
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09 - Observations on Drying and Candying
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10 - Observations on Creams, Custards and Cheese-cakes
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11 - Observations on Cakes
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12 - Little Savory Dishes
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13 - Observations on Potting and Collaring
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14 - Observations on Possets, Gruel, &c
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15 - Observations on Wines, Catchup, and Vinegar
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16 - Observations on Pickling
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17 - Observations on Keeping Garden-Stuff and Fruit
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18 - Observations on Distilling
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19 - A Correct List of Every Thing in Season in every Month of the Year
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20 - Directions for a Grand Table
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