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Featured Free Diet & Nutrition Titles


Free Audio Books Online
100 Best TED Talks

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1.
by Nancy Amy
Available on:
Online Audio

This course provides an overview of digestion and metabolism of nutrients.

2.
Available on:
Online Video

The 2006 cinema verite documentary film, Thin, directed by Lauren Greenfield and distributed by HBO, is an exploration of The Renfrew Center in Coconut Creek, Florida; a 40-bed residential facility for the treatment of women with eating disorders.

3.
Available on:
Online Video

Got the facts on Milk? (also known as "The Milk Documentary" is an entertaining, award winning feature documentary that dares to question the conventional wisdom of the much publicized health benefits of milk and dairy products.

4.
by Wallace D. Wattles
Available on:
Audio Download

From the author of The Science of Getting Rich comes this valuable examination of what it takes to maintain personal health.

5.
by Mohandas Gandhi
Available on:
Audio Download

Mahatma Gandhi, known today as a fascinating political leader and pacifist, also considered himself something of an authority on matters of Health and Disease as well.

6.
by Michael Pollan
Available on:
Online Video

This is an unedited version of the talk that Michael Pollan did at the RSA yesterday. Unfortunately, due to technical problems the very beginning of the live stream was missed but the usual edited video of our event will be available in a couple of weeks.

7.
by Robert H. Lustig
Available on:
Audio Download | Online Video | Video Download

In this popular video from UCTV, Professor Robert H. Lustig attempts to explain the American obesity epidemic as being due to the rise of sugar and fructose consumption over the past 30 years.

8.
by Andrew Weil
Available on:
Online Video

Dr. Andrew Weil has been promoting a common-sense approach to diet and nutrition for decades. While his approach might not be as popular as the many fad diets that come and go, Weil has earned respect for his integrative medicine method...

9.
by T. Colin Campbell
Available on:
Online Video

FORKS OVER KNIVES examines the profound claim that most, if not all, of the so-called “diseases of affluence” that afflict us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods.

10.
by Tim Ferriss
Available on:
Online Video

Ferriss recently delivered this talk at Google, covering The 4-Hour Chef and how he applied his path of accelerated learning to the art of cooking.

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